Eco-friendly agriculture practices: Sustainable solutions for food production
Abstract
Agriculture has long been a cornerstone of human civilization, providing sustenance and livelihoods. However, conventional farming practices have often come at a significant cost to the environment, including soil degradation, water pollution, and greenhouse gas emissions. In response to these challenges, eco-friendly agriculture practices have emerged as sustainable solutions to meet the world's growing food demands while minimizing harm to the planet. In this article, we will explore various eco-friendly agricultural practices and their benefits.